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Sausage Casings

MALABAR’S SELECTION OF NATURAL CASINGS

Sheep Casings (100 yards/bundle - tubed for ease of stuffing)

Size & Type Usage One Bundle Stuffs (Approx)
Selected 19/21 mm “B” for Pepperettes 19 kg
Selected 21/23 mm “B” for Kabanosy 21 – 23 kg
Selected 22/24 mm “A” for Frankfurters, Kabanosy 24 – 27 kg
Selected 23/25 mm “A” for Breakfast Sausage 26 – 28 kg
Selected 24/26 mm “A” for Wieners, Bockwurst, Frankfurters 27 – 29 kg
Selected 26/28 mm “A” for Jumbo Wieners, Bockwurst 29 – 31 kg

Natural Casings - Hog
Hog, Beef & Sheep illustrations have been reprinted with permission of the International Natural Sausage Casing Association

©2001 INSCA All rights reserved

 

Questions? Contact our technical specialists
@ 1-888-456-6252, or at lab@malabarsuperspice.com.
We’re here to help!


In This Section
Sausage Casings
Natural Casings
Hog Casings
Beef Casings
Sheep Casings
More About…
Natural Casings
Artificial Casings
Collagen Casings
Cellulose Casings
More About…
Moisture Proof Fibrous
Zephr Cellulose
Nalo Schmal Casings
Nalophan Cooking Bags
Tripan Casings
Conet & Fanet Netted Casings
Polyamide Plastic Casing
Cotton Bags
Reference Pages
Preparing And Stuffing Natural Casings

Crushed Red Pepper

"I enjoy working with Malabar – thei staff are very professional in handling my orders and they accommodate my specific needs. I find the quotation layout and pricing system unique and helpful and appreciate the free shipping schedule - it keeps me organized, and allows me to plan ahead."

Phyllis Sprout
Epicurean Foods International

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